Hey guys,
Yesterday, the power went out and didn't come back on until today, and needless to say, the refrigerator and freezer weren't working during this time, either.
Now, I don't know a whole lot about what's still good and what isn't in terms of food safety, so I figured I'd come on here and ask you guys for your opinions. Thankfully, I didn't have a whole lot in my fridge, so I didn't lose out on too much money.
Items I had in the fridge:
- Eggs
- Cream cheese
- Butter
- Soy sauce
- Sriracha
- Cheese
- Hot sauce
Submitted December 03, 2016 at 03:10AM by PlasmaHeat http://ift.tt/2fQ82wc Cooking
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