Made a chicken thigh dish in the slow cooker. Was too late home to eat it so put in the refrigerator. Heated up a batch in the oven tonight. Is it ok to put the left overs in the freezer. If so, for how long? AskReddit

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Submitted December 03, 2016 at 01:40AM by nikon92kr http://ift.tt/2fU9SYc AskReddit