I was diagnosed with celaic disease around 3 months ago and while eating a gluten free diet has made me stop vomiting, I feel like I am going insane. I bought my own set of silverware a pot and a pan for cooking to avoid cross contamination but I am still terrified to cook. My family is getting pretty good at cleaning up after themselves when they eat something with crumbs but I never feel like the kitchen is clean. I hate cooking because I feel like I am going to poison myself every time I do. I have thrown away more meals than I have successfully made for fear that I have touched something contaminated while cooking. I dont like eating among others because they are usually eating something that would make me sick and I'm afraid of their food somehow getting on mine. Everyone seems to have such a positive attitude about being gluten free but I cant handle it at all. The only food I eat now is enjoy life granola bars and gluten free toast. My doctor wants me to gain weight because I lost a considerable amount when I was sick, but I dont understand how I can if everything is poisonous. Even fruits and vegetables are scary because they are stored in the same refrigerator as gluten containing products in my house. How are you guys all alive?
Submitted January 25, 2016 at 07:27AM by woothauttommm http://ift.tt/1K5L39M glutenfree
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