Sorry, I don't mean to waste anyone's time here but I am just delving into charcuterie and I came across this acronym multiple times when researching how to set up my own refrigerator curing chamber. I tried looking it up, but the internet didn't provide any clear answers.
Submitted August 21, 2016 at 10:21PM by Tianbear8 http://ift.tt/2bMm4wv Charcuterie
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