Only worked two morning shifts in my life and now I'll be put on a few morning shifts within the next few weeks. I'm stressing out because I had a tough time those two days I was on morning shifts. What I'm I suppose to do and how do I do it efficiently? starbucks

1.) Turn Oven On

2.) Sign In

3.) Display Case ( I was told your suppose to put date stickers behind the signs but how long are each pastry? Also when do you put them on? After finishing the case or during? I know your suppose to take the pastry from the white been first before opening a new bag.)

4.) RTD ( New one go back, and extras go back in refrigerator)

5.) Breakfast Sandwich (Date them 24 hours. New one to back but what order do they go? Bacon Gouda go 2nd for example. Than extra go back to the refrigerator.)

6.) Pastry (Should already be dated and they go in the trays)

Done?

How can I fix this list and efficiently do task? Thanks for your help. I appreciate it.

Submitted February 19, 2017 at 03:00AM by iStitch94 http://ift.tt/2luvSiC starbucks