Tuesday, October 11, 2016

I cooked a cup of rice, let it cool in the pot, and then put the covered pot in the refrigerator and went to work. Is it safe for consumption 8 hours later? NoStupidQuestions

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Submitted October 12, 2016 at 09:19AM by W277 http://ift.tt/2dPjuFx NoStupidQuestions

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