My buddy made some chicken sashimi from chicken breast he bought at the local grocery store. I didn't understand that it meant raw chicken and ate 5 or 6 pieces about 5 hours after it had been removed from the refrigerator. Does anyone know if this is unhealthy? Should I expect to get sick?
Submitted April 03, 2017 at 11:31AM by drlou03 http://ift.tt/2nz0nSS HealthyFood
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