Hi all,
I made this recipe on Monday night.
It contains silken tofu, lemon juice, white wine vinegar, salt, olive oil, garlic, cucumber and some spices.
Just wondering how long it will keep in the fridge?
Thanks!
Submitted April 10, 2015 at 08:45AM by Everloving http://ift.tt/1PqkuLY Cooking
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