How to make Chicken Kofta Curry Recipe - Asan Khana Pakana recipes

How to make Chicken Kofta Curry Recipe?

Video Recipe: https://youtu.be/PgIidZWEy4U

Ingredients:

• Chicken Mince 1 kg

• Salt as required

• Coriander Chopped 2 tbsp

• Mint Chopped 2 tbsp

• Green Chili Chopped 2 tbsp

• Onion Chopped 2 pieces

• Ginger & garlic paste 2 tbsp

• Crushed Cashew ½ tbsp

• Roasted Gram Powder ½ tbsp

• Nuts(Chaar Maghz) 1½ tbsp

• Egg 1 piece

• Cumin Powder 2 tbsp

• Chopped Coriander 2 tbsp

• Hot spices 1 tbsp

• Tomato Crushed 4pcs

• Yogurt 1 cup

• Red chili powder 2 tbsp

• Turmeric 1 tsp

• Cooking Oil 1 Cup

• Cream 3tbsp

• Hot Water ½ cup

Cooking Directions:

• In a pot, add chicken mince, half onion, ginger & garlic paste 1 tbsp, salt, mint, green coriander, green chili, egg, hot spices ½ tsp, cumin powder 1 tbsp, coriander crushed 1 tbsp, roasted gram powder, nuts (char maghz), red chili powder and mix well.

• Now make small balls and keep in the refrigerator for 30-35 minutes.

• In a cooking pot, add cooking oil and shallow fry these meatballs.

• In cooking pot, add half cup cooking oil, one and half onion and fry until light brown.

• Now add ginger & garlic paste, tomato puree, salt, red chili powder 1 tbsp, turmeric, coriander powder 1 tbsp, cumin powder 1 tbsp, hot spices 1 ½ tbsp, yogurt, cream, hot water half cup and cook for 8-10 minutes.

• Now add meatballs and cook for 3-4 minutes on low flame and spread ginger, green coriander, green chili as a garnish.

Submitted December 13, 2017 at 11:50PM by asankhanapakana1 http://ift.tt/2AiuEM4 recipes