TIL the first frozen foods were developed in the 1930s by the wife of the US Ambassador to the USSR out of fear of Soviet food safety. Upon returning to the US, as heiress of General Foods she ordered the company to develop a line of frozen food for restaurants. todayilearned

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Submitted September 18, 2017 at 05:46PM by _Mr-Skeltal_ http://ift.tt/2xshL3o todayilearned