Does anyone have a recipe for making pickled jalapeños? Specifically, I'm looking for one where I can just add to the jar as I get more peppers, as opposed to making large batches at once. My plants only produce a few at a time and pickling them is a much better option for preserving. I'll take any tips or recipes you can give! Thanks!
Submitted June 14, 2017 at 08:49PM by CatchThatGinger http://ift.tt/2rhJrCa Homesteading
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