Making a second attempt at cold brewing and, because of a rather eventful weekend, instead of steeping overnight for 12 or 14 hours, it's been in the refrigerator for about 36 hours. Is it going to be worth saving? Or should I just chuck it and start over?
Submitted March 16, 2015 at 09:09AM by SixPackOfZaphod http://ift.tt/1GTE9RL Coffee
No comments:
Post a Comment