Ohio laws (any state laws) are a labyrinth, so I thought maybe one or two of you could know, or give theories on, the answer. My husband just got a contract to build an enclosure for a diner moving into a new commercial building.
He has to enclose a staircase for the employees to move food products from the restaurant to the refrigerator/freezer storage area. Apparently they were told they cannot move any foods "outside" in transport. Any ideas why a one minute walk outside would become a problem by law?
Seriously, it's a good job for him but I'm curious as hell.
Submitted January 08, 2017 at 10:28PM by Sauerteig http://ift.tt/2i5tI3K AskCulinary
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