Picture! INGREDIENTS
1 prepared graham cracker pie crust 1 (8-ounce) package cream cheese, softened 1 cup peanut butter 1 cup confectioner's sugar 1 (8-ounce) container whipped topping, thawed whipped cream, optional chocolate sauce, optional
INSTRUCTIONS
Cream together cream cheese, peanut butter, confectioner's sugar until light and fluffy. Stir in whipped topping and spread into prepared graham cracker pie crust. Place in the refrigerator to chill completely, at least one hour. Serve with whipped cream and chocolate sauce, optional.
Submitted July 13, 2015 at 02:46AM by yassinadam123 http://ift.tt/1Shzydv Baking
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