I'm a student at a university . I plan to stay on campus for the whole day, and I really want to save money by packing my own dinner, which I will make the night before (usually rice and chicken). I will bring it with me out of the fridge in the morning about 8 am. there any way that I can keep my dinner safe to eat at 6 pm without the aid of refrigerators?
Submitted January 24, 2015 at 08:00AM by hello_wonderful http://ift.tt/1EckfQN AskCulinary
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